卡普雷西吐司的配方

 卡普雷西吐司的配方

Brandon Miller

Table of contents

    如果你喜欢卡普雷西的食谱,你需要在你的下一次聚会中加入这道开胃菜,年底的亲朋好友季节提醒!要制作这道食谱的 16次敬酒 你只需要预留20分钟,所以你不必花太多时间离开你的客人。

    营养成分

    • 1个面包,约266克,长棍面包样式
    • 113克新鲜马苏里拉奶酪,切成薄片
    • 24个红色或黄色的樱桃番茄,切半
    • 新鲜罗勒,切碎
    • 橄榄油
    • 辣椒
    • 新鲜罗勒叶(可选)

    说明

    1. 将烤箱预热到230º。 为了制作吐司,将法棍切成略微超过1厘米厚的片状。 每片面包的两面都轻轻刷上2至3汤匙橄榄油,并撒上胡椒粉。
    2. 放在未涂油的烤盘上,在预热的烤箱中烘烤5至7分钟,或直到酥脆和轻度烤焦,翻动一次。
    3. 在每一块上面放上马苏里拉奶酪片、红番茄和黄番茄以及切碎的新鲜罗勒。 淋上橄榄油并撒上盐。 如果需要的话,用额外的罗勒叶装饰。
    素食和无麸质乳蛋饼
  • 健康冰沙食谱 快速、简单、方便
  • 燕麦卷的配方
  • Brandon Miller

    Brandon Miller is an accomplished interior designer and architect with over a decade of experience in the industry. After completing his degree in architecture, he went on to work with some of the top design firms in the country, honing his skills and learning the ins and outs of the field. Eventually, he branched out on his own, founding his own design firm that focused on creating beautiful and functional spaces that perfectly suit the needs and preferences of his clients.Through his blog, Follow Interior Design Tips, Architecture, Brandon shares his insights and expertise with others who are passionate about interior design and architecture. Drawing on his many years of experience, he provides valuable advice on everything from selecting the right color palette for a room to choosing the perfect furniture for a space. With a keen eye for detail and a deep understanding of the principles that underpin great design, Brandon's blog is a go-to resource for anyone who wants to create a stunning and functional home or office.